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Insufficient Milk Feeding

См. также в других словарях:

  • Cattle feeding — Different cattle feeding production systems have separate advantages and disadvantages. Most cows have a diet that is composed of at least some forage (grass, legumes, or silage). In fact most beef cattle are raised on pasture from birth in the… …   Wikipedia

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  • Infant formula — An infant being fed from a baby bottle. Infant formula is a manufactured food designed and marketed for feeding to babies and infants under 12 months of age, usually prepared for bottle feeding or cup feeding from powder (mixed with water) or… …   Wikipedia

  • Neonatal jaundice — Classification and external resources Jaundice in newborn ICD 10 P58, P …   Wikipedia

  • History of breastfeeding — Breastfeeding is the feeding of breastmilk to a child directly from mouth to breast contact.Various substitutes for breast milk have been introduced around the world, most notably infant formula.Early historyIn the Egyptian, Greek and Roman… …   Wikipedia

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  • Breastfeeding difficulties — Classification and external resources ICD 10 O92 ICD 9 676 Breastfeeding …   Wikipedia

  • Breastfeeding complications — Breastfeeding is the feeding of an infant or young child with milk from a woman s breasts. Babies have a sucking reflex that enables them to suck and milk. With few exceptions, human breast milk is the best source of nourishment for human infants …   Wikipedia

  • nutritional disease — Introduction       any of the nutrient related diseases and conditions that cause illness in humans. They may include deficiencies or excesses in the diet, obesity and eating disorders, and chronic diseases such as cardiovascular disease,… …   Universalium

  • environment — environmental, adj. environmentally, adv. /en vuy reuhn meuhnt, vuy euhrn /, n. 1. the aggregate of surrounding things, conditions, or influences; surroundings; milieu. 2. Ecol. the air, water, minerals, organisms, and all other external factors… …   Universalium

  • nutrition, human — Introduction       process by which substances in food are transformed into body tissues and provide energy for the full range of physical and mental activities that make up human life.   The study of human nutrition is interdisciplinary in… …   Universalium

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